www.bettencourtstudio.com

New York, NY
212-423-1841

New York City based photographer, Bill Bettencourt, specializes in food, lifestyle, and portraiture. His work has premiered in numerous publications, advertising campaigns and award-winning books. Most recently, Bill is working on his fourteenth cookbook with Williams-Sonoma in San Francisco.

Clients

Arnold Worldwide, BBDO Worldwide, Bon Appetit, Clarkson Potter, ConAgra Foods, Conde Nast Publications, Cooking Light, Everyday with Rachael Ray, Food Arts Magazine, Food Network, Food and Wine, Gourmet Magazine, Hallmark Magazine, Holland America, M.Shanken Publications, Ogilvy & Mather, Oprah Magazine, Pilsner Urquell, Random House, Saveur Magazine, Space Magazine, Speciality Food Magazine, Sony Pictures Classics, Style.com, Williams-Sonoma, Wine Spectator Magazine, and Wolfgang Puck Worldwide., , COOKBOOKS include: Craft of Cooking and Think Like a Chef by Tom Colicchio, The Food You Want, to Eat by Ted Allen, Rocco’s Italian-American by Rocco Dispirito, and Tyler Florence’s Real, Kitchen. Publications by Williams-Sonoma: Asian, Easy Entertaining, The Essentials of Italian,, Food Made Fast Seafood, Hors d’Oeuvres, Main Dishes, Mastering Cakes, Seafood & Shellfish,, Simple Suppers, Slow Cooker, Soup, and Vegetarian.